Hardwood Charcuterie Board - Patagonia
Set your table with our Patagonia Charcuterie Board collection, hand-crafted in two sizes and three different species combinations. These beautiful boards are perfect for highlighting any charcuterie, and have been finished with our favorite food-grade Cutting Board Oil.
Get both (and a FREE gift) with the Patagonia Charcuterie Collection!
Features
- Available in 2 sizes:
- Small: 1/2" (T) x 8" (W) x 15" (L)
- Medium: 1/2" (T) x 10" (W) x 18" (L)
- Choose between 3 species combinations:
- Rich Walnut with Hard Maple and Cherry accent
- Bright Hard Maple with Cherry and Walnut accent
- Warm Cherry with Walnut and Hard Maple accent
- Finished with Cutting Board Oil from Real Milk Paint Co.
Caring For Your Charcuterie Board
Wood is a natural material that "breathes" in and out humidity and moisture. Unlike plastic or glass, hardwood cutting boards have proven antimicrobial properties. North Castle Hardwoods cutting boards are stunning, environmentally friendly, and safe in your kitchen.
Because hardwood naturally moves along the growth rings as it shrinks and expands (typically shrinks in winter and expands in summer), we finish all of our cutting boards with Cutting Board Oil from Real Milk Paint Co. which is available from our website.
You should continue to treat or condition your charcuterie board with oil periodically (after use) to prevent cracks or splits.
Remember, never leave your hardwood charcuterie board in your kitchen sink! Keep it out of water when not being used. Wipe it dry immediately after each wash. Solid hardwood cutting boards can also be resurfaced to remove knife marks or discoloration. After refinishing, it will be like a new board. With proper care, you will be able to enjoy the beauty of wood for many years to come.